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Talatta, the name the ancient Greeks gave the sea, is a third generation family-run company based in Sciacca, Sicily, and are known for their attention to detail. Fresh off the Mediterranean fishing boats, within 24 hours the anchovies are hand-cleaned and washed in brine, before being cured in sea salt for up to 12 months. The anchovies are then filleted by hand and packed into tins.

Eat as is, or in pasta or pizza. Try melting a few into your tomato sauce for a flavour boost.

Talatta, named after the ancient Greek word for sea, is a third-generation family-run company based in Sciacca, Sicily, and are known for their attention to detail. Fresh off the Mediterranean fishing boats, within 24 hours the anchovies are hand-cleaned and washed in brine, before being cured in sea salt for up to 12 months. The anchovies are then filleted by hand and packed into jars, seasoned with local ingredients including Trapani sea salt, Sicilian extra virgin olive oil and Pantelleria capers.

We are proud to be creating delicious and rich  chocolates in a completely dairy and  factory. Our products can be enjoyed by people of all ages, vegans, vegetarians, people with gluten, lactose and soy intolerances, diabetics  or anyone seeking lower GI chocolates. The fun part is when our customers taste our chocolates and say “I can't believe it's !"

Mandarin Supreme 85g

Refreshing Mandarin Flavour

Set In Sugar Free Dark Chocolate

Handcrafted in Australia from sustainable Cacao
in a Dairy Free, Nut Free & Gluten Free Factory

No artificial colours or flavours. No Preservatives.

Dark chocolate contains  minimum 72% cacao solids

99.8% Sugar Free, No Dairy, No Gluten, No Nuts, No Soy,
No MSG, No Palm Oil, Low GI

INGREDIENTS
Cacao Mass, Xylitol, Cacao Butter,
Organic Rooibos, Natural Flavour, Sunflower Lecithin, Mandarin Oil

Nutrition Information

( Serving size 12.5g - Serving per pack 6.8 )

Average Quantity per serving    per100g
————————————————
Energy                    291kj              2331kj
Protein                    0.8g                6.4g
Gluten                     0.0g                0.0g
Fat-total                 5.8g               46.4g
  -Saturated            3.6g               28.4g
Carbohydrates       0.4g                 3.0g
  -Sugar                  0.0g                 0.2g
Sodium                0.7mg              5.7mg

Excessive consumption may have laxative effect.
Store in a cool and dry place 15C to 22C.

00% natural and made with plant-based goodness, our Vegan Protein Powders boost energy, increase strength and nourish the mind and body from the inside out!

Drift into dreamland with your new nighttime essential… Introducing Sophie Guidolin + Happy Way Sleep Tight Hot Choccy! Created in collaboration with our friend and HW ambassador Sophie Guidolin, our dairy-based Sleep Tight Hot Choccy is designed to soothe, calm and provide some sweet, soulful comfort once the sun’s gone down.

It’s like a magic ritual of turning simple ingredients into pure happiness. You won’t believe it’s gluten free, I pinky swear! Crunchy on the outside and fluffy on the inside. Best eaten around the table, laughing with loved ones. 

This sourdough focaccia weighs approx 750g

What you will need:

• 295g active GF sourdough starter
• 280g filtered water
• 1.5tsp salt
• 1 tbsp olive oil

Vegan and Gluten Free

No: Wheat, eggs, nuts, soy, sugar, corn, GMO's, gums or instant yeasts.

All ingredients are organic: sorghum flour, tapioca flour, psyllium husk, flaxseed

Lion's Mane Mushroom (Hericium Erinaceus) has been used in Traditional Chinese Medicine (TCM) for centuries.

This mushroom looks like the flowing mane of a lion!

Lion's Mane is amazing for its brain-boosting benefits, promoting cognitive function, memory, and focus. With its nerve-regenerating potential, this marvellous mushroom is a smart choice for mental sharpness!

You can read more about Lion's Mane in our blog.

Contains: 100% Organic Lion's Mane Mushroom Powder.

*Reusable and recycable packaging*

Our Almond Cacao combines the chocolatey goodness of raw cacao with the crunch and sweetness of almonds. Paired with our signature blend of nutritious grains and seeds, yet formulated without oats or gluten-containing cereals, this bar is totally gluten-free and suitable for coeliacs.

• Gluten-free, Dairy-free, Soy-free, Egg-Free
• Peanut-free recipe
• With New Zealand Quinoa
• 3 health star rating

35g bars per order

Ingredients: Seeds [sesame, sunflower, pumpkin, ground linseed], Almonds (17%), Dates, Coconut Sugar, Manuka Blend Honey, Hi-oleic Cold-pressed Sunflower Oil, Cacao (6%), Puffed Quinoa

Elevate your meals with Quick Stix Bone Broth Rice Mix! Organic Basmati rice combined with certified organic, collagen and protein-rich beef bone broth plus Mexican inspired spice blend- just add water and cook for a nourishing, gut-loving meal in minutes.

1 pack serves 4. Just cook using your favourite method - saucepan or rice cooker. Full instructions are on the pack.

Always pure and certified organic ingredients with no fillers, gluten or sugars.

• gluten free
• seed oil free

All organic ingredients: Basmati rice, beef bone broth (organic grass-fed beef, nutritional yeast, onions, carrots celery, tamari, apple cider vinegar, garlic, sea salt, pepper), parsley, tomato, coriander, cumin, paprika, cinnamon, oregano.

Elevate your meals with Quick Stix Bone Broth Rice Mix! Organic Basmati rice combined with certified organic, collagen and protein-rich chicken bone broth - just add water and cook for a nourishing, gut-loving meal in minutes.

1 pack serves 4. Just cook using your favourite method - saucepan or rice cooker. Full instructions are on the pack.

Always pure and certified organic ingredients with no fillers, gluten or sugars.

• gluten free
• seed oil free

All organic ingredients: Basmati rice, chicken bone broth (free-range chicken, nutritional yeast, onions, carrots celery, tamari, apple cider vinegar, garlic, sea salt, pepper), parsley, turmeric.

Butter Chicken Quick Stix Mix 45g - organic recipe base & seasoning

Quick Stix Easy Butter Chicken

From the Love My Earth kitchen to yours, experience authentic Butter Chicken organic recipe base & seasoning. This delightful dish is made with organic tomato powder and carefully blended spices—perfect for a quick, satisfying meal, even on your busiest days!

What's Inside?

Each pack contains a pure herb and spice seasoning mix designed to create rich, creamy Butter Chicken. This recipe base is:

• No Sugar, No Fillers: Enjoy a wholesome, flavorful meal without unnecessary additives.
• Serves 4-6: Ideal for family dinners or a cozy night in—plenty to satisfy everyone.
• Versatile: Use it with chicken, tofu, or even vegetables for a delicious twist on a classic!

Discover Your Culinary Creativity

With Quick Stix, preparing authentic Butter Chicken at home is effortless. Just mix our seasoning with your choice of protein or vegetables, add a splash of cream or coconut milk, and within minutes, you'll have a creamy, flavorful dish ready to serve.

Whether you're craving comfort food or impressing guests with a restaurant-quality meal, our Quick Stix Easy Butter Chicken makes it simple to enjoy a rich, satisfying dinner in no time.

Explore More Culinary Possibilities

Don’t forget to explore our featured recipe here and discover other creative ways to incorporate this organic recipe base into your weekly meals. From healthy lunch bowls to hearty curries, the options are endless.

Join the Love My Earth community and enjoy the convenience of certified organic ingredients. Your taste buds—and your busy schedule—will thank you!

INGREDIENTS: All organic ingredients: dried tomato, butter chicken spice mix, salt, fenugreek leaves, cumin seeds.

Pressed from Cornicabra and Arbequina olives, It is well-balanced, with a fresh aroma and a slightly peppery but soft finish.

From Catalonia, Spain, an EVO pressed from Cornicabra and Arbequina olives. It is well-balanced, with a fresh aroma and a slightly peppery but soft finish. Recommended for everyday use in all types of cooking.

Producer

Since the 1930s, and spanning four generations, the Pons family has been deeply and passionately engaged in the cultivation of olives in the Lleida region of Catalonia. Their approach combines age-old wisdom with cutting-edge agronomic practices, ensuring each drop of Pons oil is a testament to both the past, and the future, of finest olive oil cultivation.

Pons has won numerous awards such as the Il Magnifico 2025 for their Janiroc Lecciana oil, six prizes at the Monocultivar Olive Oil Top 2025, and an astounding 11 awards at the EVOO Catalonia 2024 Awards. Additionally, Pons has been recognised as a new member of the exclusive EQOO (Extra Quality Olive Oil) group, a distinction reserved for the best extra virgin olive oil producers worldwide.

The Pons family have always been innovative leaders and have created many initiatives to ensure a successful future. Their olive ‘library’ project saw the planting of 313 varieties to identify which ones would cope best with changing climatic conditions, were most adaptive to terroir, displayed resilience within intensive organic cultivation, and offered superior organoleptic qualities.

They have patiently, and over time, added to their extensive land holdings with the purchase of adjoining small plots. This has enabled Pons to embark on a project to plant over 1 million olive trees by 2028. To date, they are well on the way to achieving this ambitious goal. Recognising that water is a truly precious resource, Pons have state-of-the-art irrigation technology in place to manage and optimise water use sustainably.

Pons also uses technology to make sure the olives are harvested at their optimal peak, and once in the mill all production methods are co-ordinated to make sure robust polyphenol content is preserved. This is key to ensuring that the highest possible antioxidant properties and health benefits are retained, while contributing to a stable product with good shelf-life.

Alongside their exceptional olive oils, Pons offer a range of quality versions of classic Spanish ingredients including; vinegars, olives, capers, caperberries and sweet white garlic. A selected range of fabulous wines completes the Pons offering.

From La Vera in Spain, this Paprika is smoked slowly over a low flame for several days intensifying its flavour and colour.

Agridulce paprika adds flavour to meat, seafood, grains and lentils. Also perfect in cheese sauce with cauliflower.

Capsicum peppers were brought to Europe by Christopher Columbus, and the Spanish were the first to mill them into a powdered spice. Today, pimentón (paprika) remains one of the Spanish kitchen's defining ingredients. Not far from where Columbus introduced the capsicum plant to Spain, is the Extremadura region, famous for its world-renowned smoked paprika. In 1993, smoked paprika from La Vera, in Extremadura, became the world’s first pepper spice with denomination of origin status.

Of all the producers in this area, La Chinata, a small family-owned and operated business, are considered to produce the finest Spanish paprika, owing to their dedication to quality and the patience and care involved in their traditional, artisan process.

Their peppers are oak-smoked for up to two weeks before being slowly ground between stone-cut wheels for 9 hours, until they reach a super-fine texture. The heat produced by the friction of the stones is carefully controlled, as maintaining a lower temperature releases the full aromas and flavours locked in the peppers’ oils.

There are three varieties of La Chinata smoked paprika, each made from a different variety of pepper; Dulce (sweet), Agridulce (bittersweet) and Picante (spicy). Their distinctive red tins are recognised around the world and are the choice of world-famous chefs such as Jamie Oliver, Nigella Lawson and Gordon Ramsay. Their new innovation are ground paprika flakes (branded under Pons), chunkier than their fine powder and offering a new multitude of uses.

Italy's favourite little onions marinated in balsamic vinegar.

Enjoy these tangy, sweet, and crunchy pickled onions as part of a ploughman's platter with some good cheddar or as an antipasto or tapa.

Based in Cheshire, Mrs Marion Darlington and her daughters, Sarah & Wendy, have been producing high quality preserves for nearly 40 years. It all began in 1981 when Marion’s husband, Tom, encouraged her to make a big batch of lemon curd with the extra eggs from their farm and see if she could sell it to the local shops. It turned out that her husband wasn’t the only fan, and the orders began to fly in, along with requests for homemade jams and chutneys.

By 1985 demand had increased so much that Mrs Darlington enlisted the help of her daughters and ladies from the local village, and her husband converted part of the farm into a kitchen. Today Darlington's is still a family-run operation and although the company has grown, the aim remains the same - to craft delicious products with a real homemade taste.

1 x Dinosaur Chocolate Mould

Size: about 21x10.5cm

• Oven, Microwave, Dishwasher, and Refrigerator Safe.

• User-Friendly Design: Perfect for making cakes, bread, mousse, jelly, prepared foods, chocolate, and more.

Stainless Steel Dough Cutter – 15 cm Diameter

This versatile stainless steel dough cutter is your go-to tool for a variety of kitchen tasks:

• Perfect for Multi-Use: Easily cut dough, section crusts, scrape baking sheets, chop vegetables, and more.

• Precision Measuring: The stainless steel blade includes size markings in centimeters, making precise cuts a breeze.

• Comfortable Grip: Designed with a soft, non-slip handle for optimal comfort and control during use.

• Safe and Convenient: The 15 cm diameter blade is tall enough to keep your hands safely away from food while working.

Upgrade your baking and cooking experience with this durable and functional kitchen essential.

From the LoveMyEarth kitchen to yours, Bombay Tomato Dahl mix. A unique, warming blend of spices and red lentils. Quick and easy to make, nutritious and delicious.

Spice level 2/4 - hearty and robust flavours for those who enjoy spice!

• Heat 1 tablespoon of ghee or coconut oil in a medium sized saucepan. Add dahl mix, stirring, until fragrant, approx. 2 minutes.
• Add 750ml (3 cups) boiling water + 1 x 400g tin chopped tomatoes, stir to combine and bring to a bubbling boil.
• Recommended – add 2 cups of mixed chopped vegetables.  
• Turn heat to low and cook dahl, stirring occasionally, for 30 minutes. Serve warm.

From the LoveMyEarth kitchen to yours, Zesty Turmeric Dahl mix. A vibrant blend of turmeric, spices and yellow lentils. Quick and easy to make, nutritious and delicious.

Spice level 1 - a vibrant, nourishing and replenishing meal.

• Heat 1 tablespoon of ghee or coconut oil in a medium sized saucepan. Add dahl mix, stirring, until fragrant, approx. 2 minutes.
• Add 1.25L (5 cups) boiling water and stir to combine and bring to a bubbling boil.
• Recommended – add 2 cups of mixed chopped vegetables.  
• Turn heat to low and cook dahl, stirring occasionally, for 30 minutes. Serve warm.

Reishi (Ganoderma lucidum), a superfood called “the Queen of Mushrooms”.

With a nickname like that, you are sure to have something special going on.

One of the world’s most popular functional mushrooms. For centuries it has been used in China and Japan.

Contains: 100% Organic Reishi Mushroom Powder.

*Reusable and recycable Packaging*

Glow from the inside out with this all-in-one coffee elixir enriched with Marine Collagen, Silica, Camu Camu, Proline & Biotin. It’s beauty served hot…or cold!