100% natural and packed with essential minerals, our Electrolytes boost hydration and replenish what your body loses through sweat.
For Those Who Go the Extra Mile.
How To Prep
Add 1 sachet (10g) to 200ml of water and stir, or mix with shaker.
Ingredients
Coconut water powder, Inulin (from chicory root), Minerals (Magnesium Citrate, Potassium Citrate, Calcium Phosphate, Zinc Gluconate), Natural Flavour, South Australian Pink Salt, Citric Acid, Freeze Dried Mango Powder, Natural Sweetener (Steviol glycosides, Thaumatin), Natural Colour (Beta carotene)
Allergens
Despite our best cleaning efforts, this product may contain traces of milk, wheat, gluten, soy, egg, fish products, peanuts, almonds, cashews, hazelnuts, and macadamias because it shares manufacturing equipment with other products. People with food allergies should consult a health professional prior to use.
Nutritional Info
Short Dated 1/12/26
Authentic Japanese Ramen, Crafted with Integrity
Not all organic ramen is created the same. This is a taste of Japanese craftsmanship — made for those who appreciate the real thing.
Why This Ramen is Different
- Premium organic wheat grown in Japan, selected for rich flavour and springy texture
- Air-dried noodles that preserve natural character with a light, chewy bite
- Naturally fermented seasonings — organic miso and soy sauce brewed using traditional Japanese methods
- 100% vegan — no meat or seafood, yet delivers deep, layered umami
- JAS Organic Certified (equivalent to EU/NOP standards)
A Century of Noodle-Making Expertise
Made by a Japanese noodle maker established in 1910. Every ingredient has been thoughtfully chosen to create a ramen that is organic, vegan, authentic, and genuinely delicious.
Available Flavors
- Miso — rich, warming, and deeply satisfying
- Shoyu — clean, savoury, and classically Japanese
Cooking Time
Ready in just 4 minutes.
Short Dated 1/12/26
Authentic Japanese Ramen, Crafted with Integrity
Not all organic ramen is created the same. This is a taste of Japanese craftsmanship — made for those who appreciate the real thing.
Why This Ramen is Different
- Premium organic wheat grown in Japan, selected for rich flavour and springy texture
- Air-dried noodles that preserve natural character with a light, chewy bite
- Naturally fermented seasonings — organic miso and soy sauce brewed using traditional Japanese methods
- 100% vegan — no meat or seafood, yet delivers deep, layered umami
- JAS Organic Certified (equivalent to EU/NOP standards)
A Century of Noodle-Making Expertise
Made by a Japanese noodle maker established in 1910. Every ingredient has been thoughtfully chosen to create a ramen that is organic, vegan, authentic, and genuinely delicious.
Available Flavors
- Miso — rich, warming, and deeply satisfying
- Shoyu — clean, savoury, and classically Japanese
Cooking Time
Ready in just 4 minutes.

